I don’t know about you, but I love a good crusty bread….especially warm smothered in butter or dipped in balsamic and olive oil. My husband and I argue about the what type of bread to get (he always gets the sesame loaf that’s 4 feet long!) Somewhat of an exaggeration but what I want is a nice rustic loaf with a crust that I don’t have to cut in half to put into the oven! I have been searching for bread recipes and even went so far as to buy my father-in-law a bread making cook book for Christmas (to send his finished product my way of course..hey he’s somewhat…