This is one of those dishes where you’re going to spend some time in the kitchen…so prepare for it and enjoy it the smells are amazing and the process is therapeutic!  Birria is a popular Mexican dish that originated in the Jalisco state. It is traditionally made with lamb or goat meat, but it is common for people to use beef. Birria is most commonly consumed as a stew but also can be shredded for tacos. Making new dishes is one of my favorite part about cooking as it forces me to research and learn not only about the dish but also the origins. Birria is also referred to as a…